En Fujisawa

Seasonal Japanese cuisine and carefully selected wagyu, prepared at the teppanyaki counter. Enjoy a chef-selected course in Fujisawa.

Dinner courses

• Wakakusa — ¥11,000 per person, tax included
• Moegi — ¥13,200 per person, tax included
• Asagiri — ¥16,500 per person, tax included
• Hihaku — ¥22,000 per person, tax included

Menus change with the season and availability. Please tell us about food allergies when booking.

Reservations & visiting

Reservations are required at least two days in advance. Open 17:00–23:00. Last course starts at 20:00. Closed on irregular days.

Counter: 6 seats. Private room: 4–6 guests, with a 10% service charge on food and drinks. Please call for private-room bookings of fewer than 4 guests.

1-3-11 Kugenuma Ishigami, Fujisawa, Kanagawa 251-0025, Japan.
The restaurant is on the 2nd and 3rd floors, accessible by stairs only. No elevator.

Telephone: +81 466 53 7810
We may be unable to answer calls after 17:00.